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Eat Pistachio Pesto Casarecce with homemade pistachio pesto and sautéed cherry tomatoes
Eat Bresaola with organic EVOO and toasted sourdough bread
Eat Truffled Cacio e Pepe Casarecce
Eat Chocolate Salami made from 54% chocolate and crunchy biscuits with sea salt
Eat Yellowfin Tuna Puttanesca Bucatini with sustainably sourced tuna, tomatoes, olives and capers