Urban Greens

Eat Shrimp Habanero Salad with Norwegian shrimp, sesame marinated glass noodles, edamame, ginger pickled carrots, red pepper, fresh coriander, toasted peanuts, sesame seeds and habanero lime dressing

Eat Beef Saigon Salad with Irish pulled brisket, sesame marinated glass noodles, blanched broccoli, pickled cabbage, edamame, bean sprouts, fresh mint, toasted peanuts and habanero lime dressing

Eat The Veggie Caesar Salad with red rice, cajun spiced tempeh, shredded kale, cherry tomatoes, parmesan, pickled onions and toasted hazelnuts

Eat Salmon Avocado Salad with Manuka smoked salmon, quinoa, shredded kale, pickled cabbage, avocado, fresh parsley, toasted seeds and mango spring onion dressing