El Cenote

Eat Sirloin A Las Brasas with chargrilled sirloin steak served with spring onion, mixed salsas and tortillas

Drink El Cenote Margarita with Cazcabel reposado tequila, blue curaçao, fresh lime, muddled cucumber and agave

Eat Tacos Campechano with chorizo and beef steak with salsa martajada, coriander and red onions

Drink La Lavanda Margarita with butterfly pea infused Cazcabel reposado tequila, Lillet Blanc, homemade lavender syrup and fresh lime

Eat Ceviche Sinaloa with sea bass fillet cured in lime juice, onion, spices and pomegranate

Eat Sweet Potato Tacos with roasted sweet potato, black beans, feta cheese, sour cream and pomegranate seeds

Drink Sacred Tamarind Margarita with mezcal, lime, tamarind syrup, golden lemon a tajin rim

Eat King Prawn Al Tequila with king prawns cooked with tequila blanco, butter, garlic and chilli served with rice and salad

Drink Puro Fuego Margarita with Habanero infused Casamigos tequila, triple sec, fresh lime and agave

Eat Tuna Tostadas with fresh lion red tuna marinated in El Cenote sauce on corn tostada with crispy onions, chipotle mayo and avocado