Meatless Farm Supper Club
To-Do at The Alchemist Embassy Gardens:
Eat Harissa Mince Tacos in baby gem lettuce with tahini and preserved lemon
Drink Recycled Paper Plane with discarded banana peel Rum, Aperol, red wine and Averno Amaro
Eat Bao with shredded Meatless Farm duck, miso mayo, lettuce and fresh chilli
Eat Teriyaki Skewers with grilled Meatless Farm chicken, white soy & maple and fermented chill
Eat Smashed Potato with deep fried potato, smoked sea salt and truffle aioli
Drink Green Gimlet with Dutch Barn Vodka, cucumber & mint syrup, lemon and lime
Eat Tuna Crackers with Meatless Farm tuna, yuzu-kosho and pickled cucumber served on a black rice cracker
Eat Barbecued Leek Hearts with a black garlic vinaigrette, furikake shoestring fries and nori
Drink Carrot Top served in an edible Stoodles cup with Sipsmith lemon gin, Kings Ginger, carrot cake Orgeat, vanilla, marmalade, topped with white chocolate foam